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TydzieÅ„ – Week: 24-26.04.2019
Åšroda – Wednesday:
- II śniadanie: płatki kukurydziane na mleku (mleko)
- Obiad: zupa ogórkowa z ziemniakami, spaghetti carbonara (gluten, seler, mleko)
- Deser: jabłko
- Breakfast: cornflakes with milk (milk)
- Lunch: cucumber soup, spaghetti carbonara (celeriac, gluten, milk)
- Dessert: apple
Czwartek – Thursday:
- II śniadanie: herbatniki, kakao (mleko, gluten, kakao)
- Obiad: barszcz biały z jajkiem, ziemniaki, kotlet schabowy, mizeria (seler, gluten, jajko, mleko)
- Deser: kompot
- Breakfast: biscuits, cocoa (milk, gluten, cocoa)
- Lunch: white borscht with egg, potatoes, pork chop in crumbs, cucumber salad (celeriac, gluten, egg, milk)
- Dessert: compote
PiÄ…tek – Friday:
- II śniadanie: kanapka z masłem i miodem (mleko, gluten, miód)
- Obiad: barszcz ukraiński, naleśniki z twarogiem i dżemem (seler, gluten, jajko, mleko)
- Deser: kisiel z jabłkami
- Breakfast: sandwich with butter and honey (milk, honey, gluten)
- Lunch: beetroot soup, pancakes with cottage cheese and jam (celeriac, gluten, egg, milk)
- Dessert: fruit jelly with apples
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